Barley

Natural grain products Rawfood brand
‘ Big pack, more satisfying
Rawfood Barley 1 KG.
Rawfood Barley 1 kilogram
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Ingredients: 100% barley
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How to boil barley:
1. Wash barley with clean water.
2. Prepare to boil using the ratio of
1 part barley: 3 parts water.
3. Put barley and water in a pot.
Use medium heat, boil until boiling.
Without closing the pot lid.
4. Reduce the heat to low, close the pot lid.
Boil for another 30-45 minutes.
Until the barley is cooked and soft as desired.
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How to store:
Close the bag every time after consumption.
Keep away from sunlight at normal temperature.
And avoid moisture.
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Package size: 1 kilogram
FDA 10-1-05457-5-0238